Organic Madagascar Vanilla Beans Grade A

I am amazed that I am about to rave about some vanilla beans. Yes, I said vanilla beans. I had them in my pantry from another recipe I had made. When I fixed the Black Bean Bundt Cake. I couldn't believe how nice and moist it was. Seemed a lot healthier than typical cake recipes. This is a keeper!

These organic beans are seriously perfect. You can tell the difference in them. They are fresh, smell good, and are great to cook with.

These beans are amazing! They are meaty, oily and seeded! It makes my cooking and coffee taste better even my baking! Worth every penny!

i love the size of these beans. small enough to store in my pantry without breaking my back if i have to pick up the bag off the floor, but big enough that i don’t feel like i have to order beans every time i make a special trip to the store. i really don’t have to order beans very often. i would guess because i bake for a family of 6 once a week. and i probably do just make 2 instead of always using beans. i always buy two at a time. i figured because these are ultimate chip beans, i would be completely out and would be forced to finish them. i love that they hold their flavor and are always consistent. and they save me money. and i never thought i would say beans help me make my own chocolate.

Vanilla beans are amazing and have been a treat to my culinary creations. I get a flavor that I couldn't get anywhere else, these beans are so fresh and also premium. I always want to keep these beans in my kitchen.