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Fit N Clean

2oz Madagascar Organic Vanilla Beans Extract Exclusive Grade B. Certified USDA Organic | Weight - 2 Ounces (1/8 Lb) by FITNCLEAN VANILLA Bulk Dry NON-GMO Pods

EXTRACT EXCLUSIVE GRADE ORGANIC MADAGASCR VANILLA BEANS: Our specially sorted Extract Exclusive Grade B pods are bourbon conditioned longer to eliminate more water weight with rich aroma; Low moisture content (dry) with strong aroma.

SKU:16813

$21.99 USD
$28.99 USD $21.99 USD
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Description

  • EXTRACT EXCLUSIVE GRADE ORGANIC MADAGASCR VANILLA BEANS: Our specially sorted Extract Exclusive Grade B pods are bourbon conditioned longer to eliminate more water weight with rich aroma; Low moisture content (dry) with strong aroma.
  • USES: For extraction - cut into smaller pieces, immerse in alcohol and wait for your vanilla flavor extract.
  • WIDE VARIATION IN SIZE: 4”- 6”, but each bag get the same mass - 2oz. About 32-45pods in each bag.
  • MORE VANILLA FOR LESS MONEY: More vanilla to shorten your extraction duration; lower cost and quality extract.
  • PLEASE NOTE: These are not Gourmet Beans; these are not Pods intended to easily scrap the caviar from. These are dry pods for extract-only.

More Information

  • Grade Grade B (Extract Grade)
  • Size 2oz
  • Color Dark Brown
  • Moisture Content 15 25%
  • Flavor Profile creamy, smooth, full, rich, sweet
  • Basic Preparation To use a vanilla bean, cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.
  • Recommended Applications Use in a variety of cooking and baking applications, including vanilla sugar, sweet sauces, ice cream, cakes and cookies, and homemade vanilla extract. Use vanilla seeds to add a gourmet visual cue to ice cream, custards and crème brûlées. Add to coffee grinds for vanilla-flavored coffee, or add pods to sugar to make vanilla sugar.
  • Ingredients Vanilla Beans
  • Product Style Whole
  • Shelf Life 2 years
  • Handling / Storage Store in a cool, dry place
  • Country of Origin Madagascar
  • Dietary Preferences All Natural, Gluten-Free, Kosher Parve, Non-GMO
  • Allergen Information None Specified

Customer Reviews

Based on 228 reviews
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M
Manuel Gillespie
Rich Aroma, Great Value

Grade B Extract vanilla beans from Madagascar. These beans are perfect for making your own Vanilla extract at home. They come in a resealable bag too. The smell every time I open and get a whiff of my vanilla beans is an experience. Even after I use them the scent of vanilla is still present. The vanilla itself is not used in a culinary way. It is purely for extracting.

C
Curtis X.
The Heart of My Kitchen

I must say these vanilla beans I use very often and are a staple in my kitchen now! They are just amazing in flavor and aroma, they add so much depth to every dish or dessert you use them in.

V
Verna Schroyer
For the Love of Vanilla

I love these hair dyes, their conditioners and everything, but the color is simply way too light!

M
Michael Johnson
Perfect for the Patient Connoisseur

These beans spend an impressive 6 months in a bourbon only barrel. This process promotes the darkest color and the most potent bourbon-soaked aroma of the beans. They are ideal for making your own extract, perhaps. Waiting the extra time offers a lovely, dark vanilla. I think I prefer these Tahitian beans over the others. They heighten the taste of your cookie, pastry – you name it.

C
Clyde
Transform Your Homemade Extracts

Once I started making my own vanilla extract with this product, I have to say that the richness and the aroma are both so very divine.

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